L-Carnitine Base
CAS: 541-15-1
MF: C7H15NO3
MW: 161.2
EINECS: 208-768-0
Assay: 99.5%
Appearance: White powder
Density: 99%
Melting Point: 210 - 212 ° C
Solubility: 2500 g/L (20 ° C)
Risk Codes: R36/37/38
Description:
L-Carnitine is an amino acid which has a role to play in the body's fat metabolism process. L-Carnitine transports fatty acids to the mitochondria, which is where they are essentially burned as fuel. This amino acid naturally occurs, although it can also be biosynthesized from two other ones. In addition to being found in a wide range of foods, it is also commonly available as a dietary supplement.
Use:
1. L- carnitine is supplement our new approved the use of animal nutrition. Mainly used for reinforcement additive protein based, can promote the absorption and utilization of fat. D type and DL type no nutritional value. The use of 70-90mg/kg. 68gL- carnitine).
2. L- carnitine is our country new approved the use of food supplements. Mainly used in the soy based infant food, promote fat absorption and utilization. D- type and DL- type no nutritional value. D- type and DL- type no nutritional value. Our country law can be used for biscuits, drinking liquor and beverage, use the weight of 600~3000mg/kg; On the solid beverage, oral liquid and capsule with 250 ~ 600mg/kg in milk powder; Used in the volume of 300 to 400mg/kg; In infant formula food use amount is 70 ~ 90mg/kg (L- carnitine meter, 1g tartaric acid salt is equivalent to 0.68gL- carnitine).
3. For the appetizer, pharmaceutical, nutritional health products, functional beverages, feed additives
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Shipment Time:Within 8 hours after confirmation of your payment
Other Service:Safe shipment,high purity and best price for you